🍷 Sangria Day — December 20 - Because fruit belongs in wine and no one can convince me otherwise.

December 20 is Sangria Day, a holiday that shows up just in time for peak party season, awkward family gatherings, and that one friend who insists red wine is “too serious.” Sangria is colorful, customizable, and dangerously easy to love. Basically? It’s the holiday drink equivalent of a glittery sweater — festive, fun, and slightly chaotic.

Let’s pour one out (into a pitcher, obviously) and celebrate properly.

🍹 Friendly Affiliate Disclosure

Some of the links in this post may be affiliate links, which means I might earn a small commission — at no extra cost to you. It helps fund my fruit budget and keeps my sangria pitcher suspiciously full. Cheers to transparency. 🥂

📜 A Brief (and Boozy) History of Sangria

Sangria traces its roots back to Spain and Portugal, where wine has been a daily staple for centuries. Early versions were created as a way to make table wine more refreshing by adding fruit, spices, and sometimes brandy. Think of it as medieval wine glow-up.

The name sangria comes from the Spanish word sangre, meaning blood — a reference to its deep red color. Slightly dramatic? Yes. Accurate? Also yes.

Over time, sangria crossed borders, picked up new ingredients (hello, peaches and bubbles), and became the beloved party drink we know today. It’s less “sip quietly” and more “accidentally refill your glass.”

🍊 Quirky Sangria Fun Facts

  • Sangria doesn’t have a single official recipe — it’s chaos by design

  • Traditional sangria is actually low in added sugar

  • White wine sangria exists and deserves respect

  • Spaniards usually drink sangria in summer, not winter

  • The fruit is meant to be eaten after the drink (bonus snack)

  • Sangria pitchers are scientifically proven to empty faster than expected

🎉 12 Fun Ways to Celebrate Sangria Day

  1. Make a classic red sangria with oranges and apples

  2. Try a white sangria with pears and rosemary

  3. Host a DIY sangria bar with mix-and-match fruit

  4. Use cookie cutters to shape citrus slices

  5. Make mini sangria popsicles

  6. Swap soda for sparkling water or prosecco

  7. Label pitchers with ridiculous names (“Santa’s Bad Decision”)

  8. Serve sangria in mason jars for rustic vibes

  9. Do a blind taste test of different wine bases

  10. Make a zero-proof sangria for kids and non-drinkers

  11. Pair sangria with tapas night

  12. Take exactly one aesthetic photo before it disappears

🍽️ Sangria Day Dinner Menu

🍗 Entrée: Citrus Garlic Chicken

How: Roast chicken thighs with orange slices, garlic, olive oil, salt, and pepper at 400°F for 35–40 minutes.

🥔 Side: Paprika Roasted Potatoes

How: Toss potatoes with olive oil, smoked paprika, garlic powder, and roast until crispy.

🍹 Cocktail: Holiday Red Sangria

You’ll need:

  • 1 bottle dry red wine

  • ¼ cup brandy

  • 2 tbsp orange liqueur

  • Orange + apple slices

  • Splash of soda

How: Mix, chill 2 hours, serve over ice.

🍓 Mocktail: Winter Fruit Sangria

You’ll need:

  • Cranberry juice

  • Orange juice

  • Sparkling water

  • Fresh berries + citrus

How: Combine, chill, sparkle, sip.

🍰 Dessert: Cinnamon Sugar Churro Bites

Bake or fry bite-size dough, roll in cinnamon sugar, and serve with chocolate sauce.

🧑‍💼 Workplace Celebration Idea

Host a Sangria Flavor Vote using mocktail versions. Employees sample and vote for “Most Festive,” “Most Refreshing,” and “Most Likely to Be Spilled.”

🎬 Movie Pick - Vicky Cristina Barcelona

Spain, wine, messy emotions. Basically sangria in movie form.

📺 TV Episode Pick - Friends – “The One with Joey’s Porsche”

It’s light, chaotic, and perfect background energy for a pitcher-based holiday.

#️⃣ Hashtags

#SangriaDay #December20 #HolidaySips #WineHoliday #FestiveDrinks
#CelebrateEveryDay #HolidayCocktails #MocktailMagic #FoodieHoliday

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🧩 Crossword Puzzle Day — December 21 - Because nothing says “winter brain workout” like staring at tiny boxes while muttering, “It’s definitely a 7-letter word…”

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🍬 Hard Candy Day — December 19 - Because sometimes the best treats are the ones that last forever (or at least until you crack a tooth).